One Pan Ham and Cheese
Course
Breakfast
,
Main Dish
Servings
Prep Time
4-6
20
minutes
Cook Time
45
minutes
Servings
Prep Time
4-6
20
minutes
Cook Time
45
minutes
Ingredients
3/4
cup
Bisquick
1/2
cup
milk
1/2
tsp
salt
1/2
tsp
dry mustard
1/2
tsp
parsley flakes
1/4
tsp
pepper
6
eggs
1
cup
cooked ham
cut up
1
can (2 1/2 oz)
sliced mushrooms
drained
2
green onions
sliced
1
medium
tomato
coarsely chopped
3/4
cup
shredded Swiss cheese
Instructions
Preheat oven to 350 degrees.
Grease 8″ x 8″ x 2″ square baking dish.
Mix Bisquick, milk, salt, mustard, parsley, pepper, and eggs together in dish with fork until batter is a uniform color.
Stir in remaining ingredients.
Bake uncovered until a knife inserted in the center comes out clean, about 45 minutes.